
Tomassi Coffee
Peru: Añas Blues Washed
OriginPeru
Roast levelLight
ProcessWashed
Summary
A washed coffee from Cajamarca, Peru, grown at 1,400–1,800 meters. Varieties include Catimor, Caturra, and Typica. The cup offers notes of mandarin, honey, dark chocolate, yellow plum, yellow peach, and light caramel, with balanced acidity, medium body, and clean sweetness. Suitable for espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1400 - 1800 m.a.s.l
- Variety
- Caturra, Typica, Catimor
- Notes
- Caramel, Plum, Mandarin, Peach, Honey, Dark Chocolate
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The roaster

Tomassi Coffee is an Italian specialty coffee roaster with a simple obsession: freshness. They roast only on request, every Tuesday, so beans land in your cup…
AI-assisted description, based on roaster & cupping data.
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