The Little Coffee Roastery
Single Origin No. 3 Costa Rica Natural
OriginCosta Rica
ProcessNatural
Summary
A single origin Costa Rican coffee from Finca Santa Elena, a 46ha farm on the slopes of the Caraigres mountain in the Tarrazu region. This naturally processed microlot is grown at 1,650m altitude and includes Caturra and Catuai varieties. Described as having a wonderful depth of flavour.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Finca Santa Elena
- Altitude
- 1650 m.a.s.l
- Variety
- Catuai, Caturra
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The roaster
The Little Coffee Roastery brings specialty coffee beans from their roastery in Macclesfield, Cheshire to UK doorsteps. They focus on freshly roasted single or…
AI-assisted description, based on roaster & cupping data.
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