Thanksgiving Coffee Company
Kenya - Nyeri Peaberry
OriginKenya
Roast levelLight
ProcessWashed
Summary
A light roast single origin coffee from Kenya's Nyeri region, grown by small-scale farmers of the Othaya Farmers' Co-operative Society Limited at altitudes between 1,750 and 1,965 meters. This peaberry coffee features the SL28 variety and is washed and dried in raised beds. The cup profile offers notes of milk chocolate, ripe orange, and caramel. This coffee helped the roaster earn the title of 2017 Roaster of the Year from Roast Magazine.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Othaya Farmers' Co-operative Society Limited
- Altitude
- 1750 - 1965 m.a.s.l
- Variety
- SL28
- Notes
- Caramel, Milk Chocolate, Orange
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The roaster
Thanksgiving Coffee Company has been roasting since 1972, founded by Joan and Paul Katzeff with a simple ethos: 'Not Just A Cup, But A Just Cup.' This specialt…
AI-assisted description, based on roaster & cupping data.
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