Kenya - Nyeri Peaberry
Kenya - Nyeri Peaberry
Thanksgiving Coffee Company

Kenya - Nyeri Peaberry

OriginKenya
Roast levelLight
ProcessWashed

Summary

A light roast single origin coffee from Kenya's Nyeri region, grown by small-scale farmers of the Othaya Farmers' Co-operative Society Limited at altitudes between 1,750 and 1,965 meters. This peaberry coffee features the SL28 variety and is washed and dried in raised beds. The cup profile offers notes of milk chocolate, ripe orange, and caramel. This coffee helped the roaster earn the title of 2017 Roaster of the Year from Roast Magazine.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
ProducerOthaya Farmers' Co-operative Society Limited
Altitude1750 - 1965 m.a.s.l
VarietySL28
NotesCaramel, Milk Chocolate, Orange

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Thanksgiving Coffee Company
Thanksgiving Coffee Company

Thanksgiving Coffee Company has been roasting since 1972, founded by Joan and Paul Katzeff with a simple ethos: 'Not Just A Cup, But A Just Cup.' This specialty coffee roaster sources ethically, roasts artisanally, and backs it up—raising over $650,000 through cause coffees. Roast Magazine's Roaster of the Year and a Certified B Corp, they cover the spectrum from light to very dark, with single origins, espresso, and Bird Friendly organic options. Coffee clubs (Roastmaster's Select, Single Origin, Dark Roast) keep fresh bags rotating your way. No pretension here—just principled coffee that actually tastes great, backed by over five decades of know-how and a genuine commitment to everyone in the chain.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy