
Thanksgiving Coffee Company
Guatemala Light Roast
OriginGuatemala
Roast levelLight
ProcessWashed
Summary
A light roast coffee from the Guaya'b Cooperative in the Huehuetenango region of Guatemala. Grown by over 300 Maya-Quiche coffee farming families at 1,300-1,600 meters altitude. Varieties include Bourbon, Typica, and Caturra. Wet/washed processed. Flavour notes of cherry, molasses, with a rich wine-like body and floral undertones.
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FormatBean
DecaffeinatedNo
ProducerGuaya'b Cooperative
Altitude1300 - 1600 m.a.s.l
VarietyBourbon, Caturra, Typica
NotesMolasses, Cherry
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