Villamaria Sugarcane Decaf
Villamaria Sugarcane Decaf
Ten Belles

Villamaria Sugarcane Decaf

OriginColombia
ProcessNatural

Summary

Villamaria Sugarcane Decaf is a decaffeinated coffee from the Risaralda region of Colombia, produced by La Aurora. The coffee is processed using the natural method and decaffeinated via the sugarcane ethyl acetate (EA) process at Descafecol. Varieties include Castillo and Colombia. Suitable for both espresso and filter brewing methods.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedYes — Sugarcane EA
ProducerLa Aurora
VarietyColombia, Castillo

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The roaster

Ten Belles
Ten Belles

Ten Belles is a specialty coffee roaster and sourdough bakery built around three Parisian cafés. Based in the 10th, 11th, and 6th arrondissements, they roast a signature Mixtape blend—Brazil and Colombia for a classic espresso profile—alongside rotating single origins. Everything they make, from bread to beans, follows a sustainable, socially-responsible philosophy: artisanal methods, care for people, and a commitment to regenerating the planet. Their cafés serve coffee, pastries, and sandwiches. They ship their beans, too. If you're into coffee that tastes good and does good, Ten Belles is worth your attention.

AI-assisted description, based on roaster & cupping data.

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