El Carmen Decaf (sugarcane Decaf Lavé)
Summary
El Carmen Decaf is a washed decaffeinated coffee from Huila, Colombia, produced by the El Carmen Reds Association. Grown in the Pitalito municipality, it features caturra and castillo varieties. The sugarcane EA decaffeination process removes 99% of caffeine while preserving flavor. The coffee offers a well-balanced profile with notes of chocolate, vanilla, biscuit, and milk chocolate, with controlled acidity and smooth sweetness. Suitable for espresso and filter brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- El Carmen Reds Association
- Variety
- Caturra, Castillo
- Notes
- Biscuit, Milk Chocolate
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The roaster
Ten Belles is a specialty coffee roaster and sourdough bakery built around three Parisian cafés. Based in the 10th, 11th, and 6th arrondissements, they roast a…
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