El Carmen Decaf

OriginColombia

Summary

El Carmen Decaf is a washed decaffeinated coffee from Huila, Colombia, produced by the El Carmen Reds Association. Grown in the Pitalito municipality, it features caturra and castillo varieties. The sugarcane EA decaffeination process removes 99% of caffeine while preserving flavor. The coffee offers a well-balanced profile with notes of chocolate, vanilla, biscuit, and milk chocolate, with controlled acidity and smooth sweetness. Suitable for espresso and filter brewing methods.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedYes — Sugarcane EA

ProducerEl Carmen Reds Association

VarietyCaturra, Castillo

NotesBiscuit, Milk Chocolate

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The roaster

Ten Belles

Ten Belles is a specialty coffee roaster and sourdough bakery built around three Parisian cafés. Based in the 10th, 11th, and 6th arrondissements, they roast a signature Mixtape blend—Brazil and Colombia for a classic espresso profile—alongside rotating single origins. Everything they make, from bread to beans, follows a sustainable, socially-responsible philosophy: artisanal methods, care for people, and a commitment to regenerating the planet. Their cafés serve coffee, pastries, and sandwiches. They ship their beans, too. If you're into coffee that tastes good and does good, Ten Belles is worth your attention.

AI-assisted description, based on roaster & cupping data.

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