Ten Belles
Tumbaga Decaf (sugarcane Decaf Lavé)
OriginColombia
Roast levelMedium
Summary
Tumbaga Decaf is a decaffeinated coffee from Antioquia, Colombia, produced by a regional assemblage. It is processed using the sugarcane decaf method (EA natural). The cup is sweet and comforting with notes of caramel and milk chocolate, balanced acidity, and a viscous texture. It is suitable for various brewing methods including espresso, French press, Aeropress, V60, Kalita, Chemex, batch brew, and cold brew.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- Assemblage régional
- Variety
- Colombia, Caturra, Castillo
- Notes
- Caramel, Chocolate
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The roaster
Ten Belles is a specialty coffee roaster and sourdough bakery built around three Parisian cafés. Based in the 10th, 11th, and 6th arrondissements, they roast a…
AI-assisted description, based on roaster & cupping data.
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