
Tandem
Gedion Venero
OriginPeru
ProcessWashed
Summary
Gedion Venero is a producer from the Inkawasi Valley in Cusco, Peru. His farm, Ccoripaccha, sits at 2,260 masl and is cultivated primarily with the SL-9 variety, an Ethiopian Legacy variety locally known as Inca Gesha. This washed-processed coffee offers notes of maraschino cherry, blood orange, and rose.
LLM-generated content – may contain errors.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerGedion Venero
Altitude2260 m.a.s.l
VarietySL9
NotesRose, Blood Orange, Cherry
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