TADAH kafferosteri
Honduras La Calaca
OriginHonduras
Roast levelMedium
Summary
A limited specialty coffee from Honduras, aged in premium rum barrels. Produced by Ramón Medina at Finca La Calaca in the Copán highlands. Catuai variety, SHG EP grade. The rum-barrel aging imparts a full-bodied cup with notes of cedarwood, warming rum, and a silky, round body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Ramón Medina/ Finca La Calaca
- Variety
- Catuai
- Notes
- Cedar, Rum
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The roaster
TADAH kafferosteri is a specialty coffee roaster tucked into Lenhovda, in the glass-blowing country of Småland, Sweden. They're small, hands-on, and obsessed w…
AI-assisted description, based on roaster & cupping data.
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