Steady State
Aquiares
OriginCosta Rica
Roast levelLight
ProcessAnaerobic, Natural
Summary
A coffee from Costa Rica, produced by Diego Robelo at Aquiares Estate in the Turrialba region. The variety is H1 Centroamericano F1 Hybrid, processed using anaerobic natural methods. Flavor notes include dried fig, strawberry, and date shake. Grown at 1200 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Diego Robelo
- Altitude
- 1200 m.a.s.l
- Variety
- Centroamericano H1
- Notes
- Date, Fig, Strawberry
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The roaster
Steady State is a specialty coffee roaster with two California cafes—one in Carlsbad, one in San Marcos—and a serious love for the bean. They source top-qualit…
AI-assisted description, based on roaster & cupping data.
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