Dark Peak Classic Espresso Blend

OriginEthiopia, Brazil

Roast levelMedium

ProcessNatural

Summary

Dark Peak is a classic espresso blend combining 80% Brazilian coffee from Cerrado with 20% Ethiopian coffee from Djimma. The Brazilian component uses Mundo Novo, Catuai, and Bourbon varieties, processed naturally at 900-1,250 masl. The Ethiopian component uses local landrace varieties, processed naturally at 1,750-2,000 masl. Medium roasted, offering a creamy body with sweet chocolate and mild citrus notes.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

Altitude900 - 2000 m.a.s.l

VarietyCatuai, Bourbon, Mundo Novo

NotesCream, Chocolate

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The roaster

Smith Street Coffee

Smith Street Coffee Roasters, based in Sheffield, England, has been roasting specialty coffee since 2014. They operate a roastery and coffee shop out of Unit 1 at Hope Works on Sussex Road, serving a modern, seasonal lineup. Their range covers classic espresso blends (Great Taste winners, no less), single origins, and funkier rare-and-exotic lots alongside a dedicated decaf. They offer a monthly coffee club subscription, run courses and Saturday sessions, and have a wholesale arm. The company emphasises sustainability—recyclable, CO2-neutral packaging, low-carbon shipping, and support for eco-conscious farming. Fast UK shipping is their thing: free next-day over £40, free two-day over £30. A proper Sheffield specialty roastery-cum-cafe.

AI-assisted description, based on roaster & cupping data.

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