Paola Trujillo
Summary
A washed Typica coffee from Paola Trujillo's Patio Bonito farm in Cauca, Colombia, grown at 1570-1650m. The lot features flavours of passion fruit, papaya, and honey, with a clean, vibrant, and balanced profile. The coffee underwent 30 hours of underwater fermentation before being pulped and dried under controlled conditions.
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 26 s
Recommended for single origin espresso; adjust to taste.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Paola Trujillo
- Altitude
- 1570 - 1650 m.a.s.l
- Variety
- Typica
- Notes
- Papaya, Honey, Passion Fruit
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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