Manuel Castañeda
Summary
Manuel Castañeda is a specialty coffee from Finca Los Planes in Chalatenango, El Salvador, grown at 1800m. Produced by Manuel Jesús Castañeda, this Pacamara variety is processed using the honey method. It offers flavours of toffee apple, cranberry, and dulce de leche. The coffee is roasted omni, suitable for both filter and espresso brewing.
Espresso
- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Recommended coffee:yield ratio of 1:3. Total brew time ~24-28 seconds.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Manuel Castañeda
- Altitude
- 1800 m.a.s.l
- Variety
- Pacamara
- Notes
- Caramel, Cranberry, Candy Apple
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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