Los Amates
Summary
A washed coffee from El Salvador, produced by Armando Ovidio Rodriguez Santos at Finca Los Amates. The farm is named after two Amate trees. Grown at 1450 meters above sea level, this coffee is 100% Pacas variety. It offers flavours of plum, lime zest, and rockmelon. Roasted omni for both filter and espresso brewing.
Espresso
- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Coffee:yield ratio of 1:3. Total brew time ~24-28 seconds.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Armando Ovidio Rodriguez Santos
- Altitude
- 1450 m.a.s.l
- Variety
- Pacas
- Notes
- Plum, Cantaloupe, Lime
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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