Kenya Kaguyu

OriginKenya

Roast levelMedium

ProcessWashed

Summary

A washed coffee from Kenya, produced by 850 smallholder farmers in Ndia County, Kirinyaga, at 1750m. Varieties include SL-28, SL-34, and Ruiru 11. Flavour notes of winey, raspberry, and toffee apple. Roasted omni for both filter and espresso.

AI-assisted description, based on roaster & cupping data.

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Brew guide

Espresso

Ratio 1:3

Coffee in: 20 g
Coffee out: 60 g
Time: 26 s

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Cupping score: 85
Producer: 850 Smallholder Producers
Altitude: 1750 m.a.s.l
Variety: SL34, SL28, Ruiru 11
Notes: Winey, Raspberry, Candy Apple

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The roaster

Sample Coffee

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…

AI-assisted description, based on roaster & cupping data.

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