Kenya Gichathaini Ab
Summary
Kenya Gichathaini Ab is a washed coffee from the Gichathaini wet mill, part of the Gikanda Farmers' Cooperative Society in Nyeri County, Kenya. Produced by 1045 smallholders, this coffee features SL28, SL34, Ruiru 11, and Batian varieties, grown at 1600-1900 meters above sea level. The cup is delicate with fruit punch and orange notes. Roasted omni for both espresso and filter brewing.
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- 1045 Small Holders
- Altitude
- 1600 - 1900 m.a.s.l
- Variety
- SL34, Batian, Ruiru 11
- Notes
- Orange
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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