Kamwangi
Kamwangi
Maybe not available
OriginKenya
Roast levelMedium
ProcessWashed

Summary

A washed Kenyan coffee from the New Ngariama Cooperative Society's Kamwangi factory in Kirinyaga, grown at 1600-1800m on the slopes of Mount Kenya. Varieties include SL28, SL34, and Ruiru 11. Flavour notes of ribena, blood orange, and plum skin. Roasted omni for both filter and espresso.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Espresso

Ratio 1:3
Coffee in
20 g
Coffee out
60 g
Time
26 s

Total brew time ~24-28 seconds.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
85
Producer
New Ngariama Cooperative Society
Altitude
1600 - 1800 m.a.s.l
Variety
SL34, SL28, Ruiru 11
Notes
Plum, Blackcurrant, Blood Orange

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The roaster

Sample Coffee
Sample Coffee

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…

AI-assisted description, based on roaster & cupping data.

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