Jaime Casallas
Summary
Jaime Casallas is a washed coffee from the El Prado farm in Huila, Colombia, produced by Jaime Casallas Mora. It is a blend of Pink Bourbon and Gesha varieties, grown at 1560 meters above sea level. The cup profile features notes of cola, apple, and brown sugar. The coffee is roasted omni, suitable for both espresso and filter brewing.
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Total brew time ~24-28 seconds
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Jaime Casallas Mora
- Altitude
- 1560 m.a.s.l
- Variety
- Geisha, Pink Bourbon
- Notes
- Cola, Brown Sugar, Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
More from Sample Coffee
See all
More Colombia coffees
Colombia guide
If you notice any incorrect information, .