Sample Coffee
Gitutu
OriginKenya
Roast levelMedium
ProcessWashed
Summary
Kenyan coffee from the Nyeri region, produced by 800 smallholders of the Aguthi Farmers Cooperative Society. Varieties include SL-28, SL-34, and Ruiru 11. Washed process. Flavour notes of burnt orange, blackberry, strawberry, and port. Grown at 1400-1600m above sea level.
AI-assisted description, based on roaster & cupping data.
Go to webshopBrew guide
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- 800 Smallholders
- Altitude
- 1400 - 1600 m.a.s.l
- Variety
- SL34, SL28, Ruiru 11
- Notes
- Blackberry, Orange, Strawberry
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
AI-assisted description, based on roaster & cupping data.
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