
Gemede Family
Summary
A natural process Ethiopian coffee from the Gemede Family, a group of producers in the Gedeo zone of Yirgacheffe. The lot combines harvests from family members, processed at the Jabanto Farmers Group facilities. Varieties include Kurume, 74110, and 74112. Flavour profile features berries, chocolate, and fruit cake. Grown at 1980-2200 meters above sea level.
Espresso
Ratio 1:2.2- Coffee in
- 22 g
- Coffee out
- 47 g
- Time
- 29 s
Coffee:yield ratio of 1:2 or 1:2.2
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Gemede Family
- Altitude
- 1980 - 2200 m.a.s.l
- Variety
- JARC 74112, JARC 74110, Kurume
- Notes
- Chocolate, Berry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
More from Sample Coffee
See allMore Ethiopia coffees
Ethiopia guideIf you notice any incorrect information, .











