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Finca El Recuerdo

OriginColombia

Roast levelMedium

ProcessWashed

Summary

Finca El Recuerdo is a washed Caturra coffee from Libio Hoyos in Palestina, Huila, Colombia, grown at 1750m above sea level. The cup offers flavours of raspberry, apple, and candied orange. Roasted as an omni roast, suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.

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Brew guide

Espresso

Ratio 1:3

Coffee in: 20 g
Coffee out: 60 g
Time: 26 s

Recommended for single origin espresso. Total brew time ~24-28 seconds.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Producer: Libio Hoyos
Altitude: 1750 m.a.s.l
Variety: Caturra
Notes: Raspberry, Candied Orange, Apple

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The roaster

Sample Coffee

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…

AI-assisted description, based on roaster & cupping data.

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