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Finca El Oasis

OriginColombia

Roast levelLight

ProcessWashed

Summary

This coffee comes from the Planadas region of Colombia, where Aleyda Reinoso Rivera runs Finca El Oasis. It is a 100% Caturra variety, washed processed, grown at 1990 meters above sea level. The cup profile features orange blossom, marmalade, and toffee. It is roasted as an omni roast, suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.

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Brew guide

Espresso

Ratio 1:3

Coffee in: 20 g
Coffee out: 60 g
Time: 24 s

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Cupping score: 85
Producer: Aleyda Reinoso Rivera
Altitude: 1990 m.a.s.l
Variety: Caturra
Notes: Orange Blossom, Marmalade, Toffee

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The roaster

Sample Coffee

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…

AI-assisted description, based on roaster & cupping data.

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