Dambi Uddo
Summary
A natural processed coffee from Ethiopia, produced by +120 growers associated with Dambi Udo Agro Industry PLC in Odo Shakiso County, Eastern Guji. Grown at 2200m above sea level, this coffee features varieties 74110 and 74112. It offers flavours of berries, chocolate, and fruit cake, and is roasted specifically for espresso, best enjoyed black.
Espresso
- Coffee in
- 22 g
- Coffee out
- 47 g
- Time
- 29 s
Coffee:yield ratio of 1:2 or 1:2.2. Yield 46-48g espresso. Total brew time ~26-32 seconds.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- +120 Growers
- Altitude
- 2200 m.a.s.l
- Variety
- JARC 74112, JARC 74110
- Notes
- Chocolate, Berry
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The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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