Carlos Imbachi
Carlos Imbachi
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Sample Coffee

Carlos Imbachi

OriginColombia
Roast levelMedium
ProcessWashed

Summary

Colombian coffee from producer Carlos Imbachi and Yolanda Samboni at Finca Buenavista in San Agustin, Huila. Grown at 1800m, this Caturra variety is washed processed. Expect flavours of light riesling, grape, and orange. Roasted omni for both filter and espresso.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Espresso

Ratio 1:3
Coffee in
20 g
Coffee out
60 g
Time
26 s

Recommended for single origin espresso.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
85
Producer
Carlos Imbachi & Yolanda Samboni
Altitude
1800 m.a.s.l
Variety
Caturra
Notes
Grape, Orange

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The roaster

Sample Coffee
Sample Coffee

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…

AI-assisted description, based on roaster & cupping data.

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