SÖT Coffee Roaster
Ethiopia Yirgacheffee Gargari Gutity Anaerobic Natural
OriginEthiopia
Roast levelLight
ProcessAnaerobic, Natural
Summary
This coffee comes from Gargari Gutity farm in the Yirgacheffe region of Ethiopia, grown at 1,900 meters altitude. It is made from Heirloom varieties and processed using the Anaerobic Natural method. Flavour notes include wine, berry, and honey.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Gargari Gutity
- Altitude
- 1900 m.a.s.l
- Variety
- Heirloom
- Notes
- Winey, Honey, Berry
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The roaster
Based in Osaka, Japan, SÖT Coffee Roaster is a specialty coffee roaster pursuing light roasts that blend Nordic simplicity with Japanese precision. They source…
AI-assisted description, based on roaster & cupping data.
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