Röststätte Berlin
Wilder Lazo Gesha (espresso)
OriginColombia
ProcessAnaerobic, Washed
Summary
Wilder Lazo Gesha is a limited edition espresso from La Dinastia Farm in San Adolfo, Huila, Colombia, grown at approximately 1,500 meters altitude. The Gesha variety coffee undergoes an anaerobic lemongrass co-fermentation for 120 hours followed by a washed process. Flavour profile includes lemongrass, bergamot, milk oolong, pink grapefruit, floral accents, and an Earl Grey finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Wilder Lazo
- Altitude
- 1500 m.a.s.l
- Variety
- Geisha
- Notes
- Grapefruit, Bergamot, Floral, Earl Grey, Lemongrass
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The roaster
Röststätte Berlin is a specialty coffee roaster based in Berlin, Germany, sourcing and hand-roasting 100% Arabica single origins and signature blends. They ope…
AI-assisted description, based on roaster & cupping data.
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