
El Paraiso R03 (espresso)
Summary
El Paraiso R03 is a single origin espresso from Finca El Paraiso in Cauca, Colombia, produced by Alex and Diego Samuel Bermudez. It is a Castillo variety processed using a double anaerobic yellow fruit yeast fermentation with thermal shock washing technique. Tasting notes include peach, strawberry, apple and caramel. The coffee has a silky texture, medium body, medium-high sweetness, low bitterness, and a long intense finish. It scored 91 points.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 91
- Region
- Cauca
- Producer
- Diego Samuel Bermudez and Alex Bermudez
- Variety
- Castillo
- Notes
- Caramel, Peach, Apple, Strawberry
Reviews
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The roaster

Röststätte Berlin is a specialty coffee roaster based in Berlin, Germany, sourcing and hand-roasting 100% Arabica single origins and signature blends. They ope…
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