Rosso Coffee Roasters
Dinner Date
OriginEl Salvador
Roast levelMedium
ProcessNatural
Summary
A single-origin coffee from the Metapan region of Santa Ana, El Salvador. Produced by the Metapan Project, a collaboration with local farmers led by Alejandro Valiente, featuring the Pacamara variety. Processed using the Natural method. The coffee offers a flavour profile of toasted caramel, orange blossom, chocolate syrup, root beer, and orange citrus, with a creamy body and lingering sweetness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Metapan Project
- Variety
- Pacamara
- Notes
- Caramel, Chocolate, Spice, Orange
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The roaster
Rosso Coffee Roasters is a Canadian specialty coffee roaster that's spent over a decade making great coffee feel approachable, not precious. Their lineup runs…
AI-assisted description, based on roaster & cupping data.
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