
Ethiopia | Gedeb, Chelbessa, Washed
Summary
Coffee from Ethiopia's Gedeb region, grown by smallholders and produced by Wubit Bekele at the Chelbesa washing station. Processed using the washed method with 48-72 hour fermentation followed by drying on raised African beds for 10-15 days. Grown at 2150-2200 meters altitude. Features Heirloom varieties. Flavour profile offers bright citrus acidity with notes of lime, jasmine, carrot cake, sugar candy, and apple. Scored 88 points.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 88
- Region
- Chelbesa, Gedeb
- Producer
- Wubit Bekele
- Altitude
- 2150 - 2200 m.a.s.l
- Variety
- Heirloom
- Notes
- Lime, Jasmine, Apple
Reviews
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The roaster

Based in Riga, Latvia, Rocket Bean Roastery has been obsessing over specialty coffee for over 18 years. They're a bigger player—self-described as the fastest-g…
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