Ritual Coffee
Sweet Tooth Espresso Nano Genji
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A washed single-origin espresso from the Nano Genji washing station in Jimma, Ethiopia, produced by over 800 smallholder farmers. Notes of green apple, black tea, and honey. Processed with mechanical depulping, overnight soaking, and raised-bed drying.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
- Coffee in
- 17.5 g
- Coffee out
- 30 g
- Time
- 30 s
Use an 18g VST or 17g Strada basket. Pump pressure 8.5-9 bar. Rest 7-12 days.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Jimma, Agaro
- Producer
- Smallholder Producers
- Notes
- Black Tea, Honey, Green Apple
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The roaster
Ritual Coffee Roasters is a San Francisco original, founded in 2005 as a fully independent and woman-owned specialty coffee roasting company. Known for their d…
AI-assisted description, based on roaster & cupping data.
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