Ritual Coffee
Santa Lucia Gesha
OriginCosta Rica
Roast levelLight
ProcessHoney, Pulped Natural
Summary
A Gesha variety coffee from the Santa Lucia farm in Costa Rica, produced by Ricardo Perez and brothers Marvin and Felipe Rodriguez. Grown at 1750 MASL in the Zarcero region, this lot is processed as a 'Red Honey' eco-pulped natural method. Flavor profile is crisp and sparkling with notes of candied violet, champagne grapes, and fresh citrus.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 90
- Region
- Zarcero, Alajuela Province
- Producer
- Ricardo Perez, Marvin and Felipe Rodriguez
- Altitude
- 1750 m.a.s.l
- Variety
- Geisha
- Notes
- Grape
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The roaster
Ritual Coffee Roasters is a San Francisco original, founded in 2005 as a fully independent and woman-owned specialty coffee roasting company. Known for their d…
AI-assisted description, based on roaster & cupping data.
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