
Taylor Lane Coffee
Red Rooster French Roast
OriginPeru, Nicaragua
Roast levelDark
ProcessWashed
Summary
A French roast blend of organic coffees from Cajamarca, Peru and Matagalpa, Nicaragua. Processed washed and sun-dried. Cultivars include Typica, Caturra, Pache, Bourbon, and Catimor. Roasted to a very dark French level with bold, robust, and bittersweet flavour notes, low acidity, and full body. Suitable for French press, drip, espresso, and cold brew. USDA Organic and Fair Trade Certified.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1200 - 1700 m.a.s.l
- Variety
- Bourbon, Caturra, Typica, Pache, Catimor
- Notes
- Chocolate
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The roaster

Taylor Lane has been roasting organic coffee in Sonoma County since 1993, small-batch and by hand. They work with Fair Trade Certified beans, using a locally m…
AI-assisted description, based on roaster & cupping data.
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