
R Coffee
Honduras Finca La Valentina
OriginHonduras
Roast levelMedium
ProcessHoney
Summary
Honduras Finca La Valentina is a specialty coffee from the La Paz region of Honduras, produced by Carlos Mejia on a 25-hectare farm. The coffee is of the IHCAFE 90 variety, grown at 1600 meters altitude. It undergoes a Red Honey processing method. The flavour profile is sweet and piquant with harmonious acidity, featuring notes of almond, praline, chocolate, citrus, nutty, fruity, and floral characteristics. This product is available as Nespresso compatible capsules.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatCapsule
Roast profileEspresso
DecaffeinatedNo
ProducerCarlos Mejia
Altitude1600 m.a.s.l
VarietyIHCAFE 90
NotesChocolate, Fruity, Praline, Floral, Almond, Citrus
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