Quo Coffee
Karumandi Aa
OriginKenya
ProcessWashed
Summary
A washed coffee from the Karumandi Station in Kirinyaga, Kenya, produced by local smallholders and sourced through Nordic Approach. The coffee features SL28, SL34, Ruiru 11, and Batian varieties grown at 1700 meters. It offers a juicy, jammy mouthfeel with notes of black currants, forest fruits, and lemon, and a heavy sweetness.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Local Smallholders
- Altitude
- 1700 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Forest Fruits, Blackcurrant, Lemon
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The roaster
Quo Coffee is a specialty roaster based in Skärhamn, Sweden, working with a tight rotation of seasonal single origins. Their current lineup spans a Brazilian Y…
AI-assisted description, based on roaster & cupping data.
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