
Pure Roasters
Origins Range - Ethiopian 2
OriginEthiopia
ProcessNatural
Summary
A limited single origin Ethiopian coffee from the Metu farm in the Oromia Region, Illubabor Zone. Natural processed, grown at 1750-2000m altitude. Offers a cup profile with notes of cherry, lemon biscuit, and caramel with a round mouthfeel. Scored 83.5.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 83.5
- Region
- Mettu Wereda, Hihud Gebeya Kebele, Illubabor Zone
- Producer
- Metu
- Altitude
- 1750 - 2000 m.a.s.l
- Notes
- Caramel, Lemon, Cherry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Pure Roasters is a specialty coffee roaster based in Scotland, built on ethically sourced beans and a no-nonsense approach. Their motto says it all: 'the best…
AI-assisted description, based on roaster & cupping data.
More from Pure Roasters
More Ethiopia coffees
If you notice any incorrect information, .










![[ODD B] Bishan Wate Espresso - Ethiopia // Washed Heirloom - Bergamot, Candied Orange, Chamomile (Copy)](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2Ffa8cd216-fb25-4f27-9db1-0e19bd48d609-.webp%3Fv3&w=3840&q=65)
![[ODD-B] Bishan Wate Filter - Ethiopia // Washed Ethiopian Heirloom - Bergamot, Candied Orange, Chamomile](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F82423ebc-9139-4149-b93f-8e37eecb8802-.webp%3Fv3&w=3840&q=65)