Cimarrona Washed

Summary

Cimarrona Washed is a single-origin coffee from Finca El Retiro in Guatemala's Chimaltenango Department, produced by Nando Diaz. It is made from the Cimarrona Bourbon variety, a Bourbon mutation identified by Anacafé, and is processed using the washed method and roasted light. The cup opens with aromas of sweet tea and candied almond, featuring a round body with notes of cinnamon, peanut brittle, and apricot, balanced by mellow starfruit acidity and a finish of roasted hazelnut and caramel.

Details

Format

Bean

Decaffeinated

No

Producer

Nando Diaz

Altitude

1750 m.a.s.l

Variety

Bourbon

Notes

Apricot, Caramel, Milk Chocolate, Peanut, Almond, Hazelnut, Cinnamon, Starfruit

The roaster

PT's Coffee

PT's Coffee has been roasting in Kansas since 1993, helping pioneer the Direct Trade sourcing model that's now standard in specialty coffee. Based in Topeka wi…