PT's Coffee
Caranavi Copacabana Washed
OriginBolivia
Roast levelLight
ProcessWashed
Summary
A washed coffee from the Copacabana community of 35 families in Caranavi, Bolivia, grown by smallholders at 1,350–1,740 masl. Made from Catuaí and Typica varieties, it offers aromas of molasses, mandarin, and juniper, with flavors of roasted hazelnut, yuzu, milk chocolate, starfruit acidity, and a soft poached pear finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Copacabana Community
- Altitude
- 1350 - 1740 m.a.s.l
- Variety
- Catuai, Typica
- Notes
- Yuzu, Pear, Milk Chocolate, Mandarin, Juniper Berry, Molasses, Hazelnut, Starfruit
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The roaster
PT's Coffee has been roasting in Kansas since 1993, helping pioneer the Direct Trade sourcing model that's now standard in specialty coffee. Based in Topeka wi…
AI-assisted description, based on roaster & cupping data.
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