Mama Cata - Toña Geisha Ae Natural

OriginPanama

ProcessNatural

Summary

The Garrido family has been cultivating coffee in Boquete, Panama since 1959. Mama Cata farm, established in 1911, is one of Boquete's oldest coffee farms. This Geisha lot was grown on the Toña section, the highest part of the farm, which produces their best coffees. Processed as an Aerobic Natural, where coffee cherries are dried with fruit and skin intact in a temperature-controlled room. Tasting notes include floral, bergamot, mango, and elegant.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerGarrido Family

VarietyGeisha

NotesMango, Bergamot, Floral

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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