Proud Mary
Mama Cata Geisha Natural
OriginPanama
ProcessNatural
Summary
A natural processed Geisha coffee from the Garrido family farm Mama Cata in Boquete, Panama. The farm was established in 1911 and has been run by the Garrido family since the 1970s, now managed by sisters Liliana and Gissell Garrido. The Geisha lot was traditionally dried on raised beds inside a greenhouse for precise temperature control. Tasting notes include floral, kiwi, mandarin orange, and tropical flavors. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Garrido Family
- Variety
- Geisha
- Notes
- Mandarin, Kiwi, Floral
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The roaster
Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…
AI-assisted description, based on roaster & cupping data.
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