Lost Origin X Finca La Estrella Pacamara Natural

Summary

Panama coffee from Finca La Estrella (Alto Quiel, Boquete) in collaboration with Lost Origin. Produced by Giovanna Boutet and Lost Origin. Pacamara variety, natural processed with custom fermentation using yeast and bacterial cultures over 4 days, followed by 36.5 days of controlled drying. Tasting notes of blackberry, purple grape, green apple, and chocolate. Suitable for both espresso (1:2.5 ratio) and filter (1:16 ratio). Part of the Cool Beans project using cold chain shipping to preserve quality.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Giovanna Boutet & Lost Origin

Variety

Pacamara

Notes

Grape, Chocolate, Blackberry, Green Apple

The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…