Proud Mary
Finca Toño Villa Sarchi Honey
OriginCosta Rica
ProcessHoney
Summary
The Aguilera Brothers, a coffee-growing dynasty from Costa Rica's West Valley region, have been cultivating coffee for over 60 years. Finca Toño, named after brother Antonio 'Toño' Aguilera, produces this Villa Sarchi variety processed using the honey method. Tasting notes include brown sugar, stone fruit, and vanilla. The coffee is suitable for both espresso and filter brewing. The Aguilera family consistently places in the Costa Rica Cup of Excellence competition.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Aguilera Brothers
- Variety
- Villa Sarchi
- Notes
- Vanilla, Brown Sugar, Stone Fruit
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The roaster
Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…
AI-assisted description, based on roaster & cupping data.
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