Prolog
La Pomarrosa Bourbon
OriginPeru
Roast levelMedium
ProcessWashed
Summary
A washed Bourbon coffee from the Colasay region of Peru, produced by Merci Fernandez. Expect crisp and complex acidity, medium to full body with a smooth mouthfeel, and flavours of sweet pink apple, honey, nectarine, brown sugar and black tea.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Colasay
- Producer
- Merci Fernandez
- Variety
- Bourbon
- Notes
- Nectarine, Brown Sugar, Black Tea, Honey, Apple
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The roaster
Prolog Coffee is a Copenhagen-based specialty coffee roaster with four cafes across the city — Papirøen, Vesterbro, Østerbro, and Frederiksberg. They're omni r…
AI-assisted description, based on roaster & cupping data.
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