
Guatemala Sixto Aguilar
Summary
Single-origin Guatemalan coffee from Finca Peña Blanca in Santiago Chimaltenango, Huehuetenango, grown by producer Sixto Aguilar at 1800 masl. The farm primarily grows Caturra and Maragogype and also explores hybrid creation, alongside corn and beans, with native forest maintained around the coffee. Varieties: Bourbon, Catimor, Caturra, Maragogype and Pache, washed process. Tasting notes of Jaffa, apricot and cocoa.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Huehuetenango, Santiago Chimaltenango
- Producer
- Sixto Aguilar
- Altitude
- 1800 m.a.s.l
- Notes
- Apricot, Cocoa, Orange
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The roaster

Prodigal Coffee Roasters is a boutique specialty coffee roaster on the Mornington Peninsula, Australia. They craft coffee for nerds and everyday drinkers alike…
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