INSTANT 2.0
INSTANT 2.0
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Process

Instant 2.0

OriginCosta Rica
ProcessNatural

Summary

This instant coffee features a Costa Rica Natural processed H1 varietal grown at 1400m on the San Juanillo farm in Naranjo, Costa Rica. The farm is owned by Tomas Gutierrez and Allan Vargas, is Rainforest Alliance Certified, and spans 4 hectares. Each pack contains 5 instant coffee bags that brew with hot water at around 73°C.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Instant/bag
Decaffeinated
No
Producer
San Juanillo farm
Altitude
1400 m.a.s.l
Variety
H1

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The roaster

Process
Process

Process Coffee is a specialty coffee roaster and lifestyle brand based in Belfast, serving single-origin beans roasted in small batches. They focus solely on s…

AI-assisted description, based on roaster & cupping data.

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