Primo Coffee
Mexican Decaffeinated Coffee
OriginMexico
Roast levelMedium
Summary
A medium roast single origin decaffeinated coffee from Chiapas, Mexico. Grown by smallholder farmers organised in co-operatives at 1175-1300 masl. Caturra variety. Processed using the Pure Mountain Water Washed method, a natural decaffeination process that preserves flavour. Offers sweet nutty spice, chocolate, bright acidity and a clean aftertaste.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- Yes — Mountain Water Process
- Altitude
- 1175 - 1300 m.a.s.l
- Variety
- Caturra
- Notes
- Chocolate
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The roaster
Primo Coffee is an artisan specialty coffee roaster based in Essex, UK, between Colchester and Manningtree. A small team led by roaster Peter, they hand-roast…
AI-assisted description, based on roaster & cupping data.
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