
Primo Coffee
Mexican Decaffeinated Coffee
OriginMexico
Roast levelMedium
Summary
A medium roast single origin decaffeinated coffee from Chiapas, Mexico. Grown by smallholder farmers organised in co-operatives at 1175-1300 masl. Caturra variety. Processed using the Pure Mountain Water Washed method, a natural decaffeination process that preserves flavour. Offers sweet nutty spice, chocolate, bright acidity and a clean aftertaste.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
DecaffeinatedYes — Mountain Water Process
Altitude1175 - 1300 m.a.s.l
VarietyCaturra
NotesChocolate
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