Mexican Decaffeinated Coffee
Mexican Decaffeinated Coffee
Primo Coffee

Mexican Decaffeinated Coffee

OriginMexico
Roast levelMedium

Summary

A medium roast single origin decaffeinated coffee from Chiapas, Mexico. Grown by smallholder farmers organised in co-operatives at 1175-1300 masl. Caturra variety. Processed using the Pure Mountain Water Washed method, a natural decaffeination process that preserves flavour. Offers sweet nutty spice, chocolate, bright acidity and a clean aftertaste.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedYes — Mountain Water Process
Altitude1175 - 1300 m.a.s.l
VarietyCaturra
NotesChocolate

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The roaster

Primo Coffee
Primo Coffee

Primo Coffee is an artisan specialty coffee roaster based in Essex, UK, between Colchester and Manningtree. A small team led by roaster Peter, they hand-roast single origins and blends with a clear philosophy—letting the beans speak for themselves, never overpowering the character shaped by landscape and people. Ethically sourced with traceability and fair pricing, supporting regenerative farming. Beyond coffee beans, they offer premium loose-leaf teas and a coffee subscription. They also supply wholesale to cafés and hotels. The roastery isn't regularly open to visitors, but they share behind-the-scenes moments on Instagram. Thoughtful, honest coffee from a small team that clearly cares about what they roast.

AI-assisted description, based on roaster & cupping data.

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