
Potterbeans
Myanmar Green Land Natural
OriginMyanmar
ProcessNatural
Summary
A natural processed coffee from Green Land Coffee Plantation in Pyin Oo Lwin, Myanmar, located on the Shan Plateau at 1100-1250m elevation. Grown by the Green Land farm founded in 1999, which cultivates Costa Rica 95 (a Catimor strain) and SL34 varieties. Flavour profile includes chocolate, caramelised, cherry, plum, and nougat with medium body and light acidity. SCA score of 84.75.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 84.75
- Producer
- Green Land Coffee Plantation
- Altitude
- 1100 - 1250 m.a.s.l
- Variety
- SL34, Costa Rica 95
- Notes
- Plum, Nougat, Chocolate, Cherry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Based in Cornwall, UK, Potterbeans is a speciality coffee roaster working on a restored 1950s machine, fired with locally sourced solar-dried oak wood. They've…
AI-assisted description, based on roaster & cupping data.
More from Potterbeans
See allMore Myanmar coffees
If you notice any incorrect information, .











