Malaysia Liberica Anaerobic Natural N26

OriginMalaysia

ProcessAnaerobic, Natural

Summary

Malaysia Liberica Anaerobic Natural N26 is a rare Coffea Liberica coffee from Malaysia, produced by MY LIBERICA, the first specialty Liberica producer in the country. The coffee undergoes 26 days of anaerobic natural fermentation before drying on raised screens. It offers an intense and unique profile with aromas of lychee, strawberry and mint, a very sweet stevia-like taste, bright citrusy acidity, a coating mouthfeel, and flavors of cherimoya, jackfruit, red dates, and amaretto with a minty finish.

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Details

FormatBean

DecaffeinatedNo

ProducerMY LIBERICA

VarietyLiberica

NotesLychee, Amaretto, Jackfruit, Mint, Strawberry

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The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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