Galapagos La Tortuga
Galapagos La Tortuga
Paradise Roasters

Galapagos La Tortuga

OriginEcuador
ProcessFermentation

Summary

A single-origin coffee from the Galapagos Islands, Ecuador, produced by the Cooperativa de Cafetaleros de Galapagos (more than 80 producers). Grown at 200-450m altitude. Varieties include Caturra, Typica, and Bourbon. Processed using dry fermentation overnight followed by sun drying. Flavour profile features maple syrup, toasted nuts, and a buttery mouthfeel.

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Details

FormatBean
DecaffeinatedNo
ProducerCooperativa de Cafetaleros de Galapagos
Altitude200 - 450 m.a.s.l
VarietyBourbon, Caturra, Typica
NotesButter, Maple

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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