Ecuador Vilcabamba Reserve

Summary

A selection of rare varieties from two farms operated by ChocoVilcamundo in Loja, Ecuador. Features Yellow Geisha from El Dorado Coffee Farm (1700-1900m) and Typica Mejorado from Finca La Noria (2000-2265m). El Dorado Farm also cultivates Geisha, Wush Wush, SL28, and Sidra varieties. La Noria Farm grows Geisha, Yellow Geisha, SL28, and Typica Mejorado. The coffee presents aromas of mango, grapefruit and jasmine, with a citrusy acidity and flavors of kiwi and pineapple. El Dorado Farm's Geisha achieved 4th place in the 2022 Cup of Excellence with a score of 89.10 and 3rd place in the 2023 Ecuador Golden Cup with a score of 89.75.

Details

Format

Bean

Decaffeinated

No

Producer

ChocoVilcamundo

Altitude

1700 - 2265 m.a.s.l

Variety

Yellow Geisha, Typica Mejorado

Notes

Mango, Kiwi, Grapefruit, Pineapple, Jasmine

The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…