
Ecuador Finca Lugmapata Mejorado
Summary
Ecuador Finca Lugmapata Mejorado is a washed coffee from Finca Lugmapata, a family-run farm in Pallatanga, Chimborazo, Ecuador, situated between 1,650 and 2,000 meters above sea level. This coffee is of the Typica Mejorado variety, a hybrid of Bourbon and Ethiopian lineage developed in Ecuador. It offers tasting notes of lavender, lime, bergamot, honey, jasmine, and citrus, with crisp acidity and honey-like sweetness. The farm achieved 3rd place in Taza Dorada in 2016 and 1st place in 2017.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Finca Lugmapata
- Altitude
- 1650 - 2000 m.a.s.l
- Variety
- Typica Mejorado
- Notes
- Lavender, Bergamot, Honey, Lime, Jasmine
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The roaster

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…
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